8 inch Japanese Kiritsuke Chef Knife with Blue Pomegranate Handle

MITSUMOTO SAKARI is a brand that focuses on creating high-quality Japanese chef's knives. The brand is committed to preserving the traditional craftsmanship of Japanese hand forging while incorporating modern technology and high-quality materials. Each knife takes a minimum of 90 days to hand forge and is carefully crafted by knifemakers.

The Kiritsuke knife, known as the "master knife" in Japan, is a standout product from MITSUMOTO SAKARI. It is made of 67 layers of 440C Damascus steel with a hardness of 59±2 HRC, achieved through traditional Japanese hand forging techniques and vacuum deep cooling treatment. The knife handles are designed in collaboration with famous Japanese designers, using Shadowwood Treegranate to create unique, dazzling patterns and colors.

In addition to the exceptional craftsmanship, MITSUMOTO SAKARI’s chef's knives come packaged in exquisite sandalwood boxes, making them not only highly functional but also collectible, with a high art value. The knives are ideal items for special occasions such as Mother's Day, Father's Day, and birthdays.

Each knife blade has an ultra-sharp edge and optimal curvature to meet all the chef's requirements. The high-quality materials and hand-forged craftsmanship make these knives perfect for chopping, slicing, and cutting fruits, fish, meat, sushi, and vegetables. If any quality issues are found with the knives, the professional service team at MITSUMOTO SAKARI is ready to provide a satisfactory solution.

With a focus on creating better quality, more affordable kitchen knives, MITSUMOTO SAKARI aims to improve the daily lives of its customers while upholding the spirit of Japanese chef knife making. The brand has achieved recognition and praise from millions of professional chefs and home cooks worldwide, making it a trusted choice for anyone in need of exceptional kitchen cutlery.

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